Apple is expected to release new 14-inch and 16-inch MacBook Pro models with Apple Silicon chips by the end of 2021, adding pressure on Intel and growing laptop market share.
Taiwanese research firm TrendForce says that although the Apple M1 chip was officially released in November 2020, its market share was only 0.8% at the end of that year. The first M1 Macs were a 13-inch MacBook Pro, a MacBook Air, and a Mac mini.
The pair of MacBook Pro models equipped with a proprietary Apple CPU could push the company’s CPU market share up to 7%, TrendForce estimates. That, along with a rise in AMD’s stock, could put increasing pressure on Intel.
TF Securities analyst Ming-Chi Kuo previously predicted that the new 14-inch MacBook Pro and 16-inch MacBook Pro models with an Apple chip could arrive by the second or third quarter of 2021.
Apple itself said the transition to Apple Silicon, first announced in June 2020, would take about two years. Other Apple Silicon Mac models reportedly in the works include new iMac, Mac Pro and iMac Pro variants.
The M1 chip has been well received since its launch in 2020 and has delivered performance that beat even the best Intel chips. For example, the M1 in the 13-inch MacBook Pro is nearly as fast as a 16-inch MacBook Pro model with an Intel CPU.
At the end of 2020, Intel was urged to make major changes or explore strategic options in the face of increasing competition from chip makers,